Food processors are generally a functional kitchen appliance designed to slice, chop, shred, puree, and grind nearly every variety of food quickly. More advanced models will even help in making fruit and vegetable juice extract, making cake batter, kneading dough, egg beating, vegetable and meat grinding.
Engr. Carl Sontheimer first launched the food processor in the North American buyer market in 1973; he had invested roughly 1 year revamping the prominent French commercial blender for use at home. Nonetheless, it took awhile for people to accept and understand exactly how this recent piece of machine can be valuable, and after they did, it started to be a kitchen bestseller. Sontheimer’s innovation totally changed kitchen food preparation everywhere.
These current food processors consist of three standard sizes: the full size, compact size, as well as minis. Regardless of what size it happens to be, the primary components still contain a motor, a glass or plastic bowl with a lid and the feed tube, along with the set of attachments.
The base of the processor usually accomodates the motor, since it is the heaviest component of the product. Full sized food processors have larger and more powerful motors; it could weigh about 30 lbs. Its heaviness provides the machine more stability and helps in to ensure that it does not easily move about for the period of motor operation. The introductory types of the food processor’s motor bases were initially all clad in robust plastic and finished in white; in these days with a number of types available, you can choose from virtually all stylish colors with both metal and plastic finishes, establishing that the appliance will truly fit in your kitchen ensemble.
Coming from the processor’s motor, is the shaft that extends up to use the accessories. The bowl, that is normally constructed of transparent and durable plastic, fits accurately on the shaft and automatically fastens into position. The bowl’s lid, also made up of the exact same material as the bowl, locks itself on the top of the bowl; but in older versions, when the locking mechanism is employed, it instantly turns the motor on; in newer models it typically has an “on/off” button.
The bowl lid has a small feed tube which is fitted together with a plunger. You could just put the food you want processed into the bowl in this tube, and then push it down with the aid of the plunger.
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